Guess you didn’t know, Ms Brofosem

Hey guys, Today’s blog is going to take a another twist and turn. Aren’t you tired of pour this amount of water, wait for 5 minutes and all the cooking tips? No rush, just relax as I run you through the names of some foods you didn’t know of its name or the ones you named since you never know the right names.

The very first food, which I know you love to eat because is easy and fast to cook is Braised Rice, what you popularly call ‘Anguamo’. Now that you informed no more mentioning of ‘Anguamo,’ for all you know you teaching a friend too.

Rice-A-Roni, guess you wondering what that is. The image will help you understand what food that really is. But before the image, a quick description would do, just to make it interesting. Semi- Burnt spaghetti with rice.

There is this green stew mums love to eat, it’s mostly prepared with red oil and salted fish. Hope you getting the clue though, but you didn’t know it’s called spinach stew right?? Now that you know, kindly tell mummy to switch up the name from kontomire to spinach stew on her menu. since we reading English today.

This very one is going to cause some confusion here, but would love to read what this is rightfully called. Mostly taken with porridge as breakfast. So is it bofrot or Ghanaian Doughnuts?? Let’s get interactive with this very last one in the comment section.